Jobs at NIFTEM,Sonepat, (Haryana) for Diploma and B.Tech ECE

Last Date:  June 3, 2014
Company:
National Institute of Food Technology Entrepreneurship and Management Deemed to be University (De-novo Category) under Section 3 of the UGC Act, 1956 and An Autonomous Institution under Ministry of Food Processing Industries, Govt. of India Plot No. 97, Sector- 56, HSIIDC Estate, Kundli - 131008, Distt.- Sonepat, (Haryana), India.
Post: LAB INCHARGE
Vacancies: 7
Pay Scale:Rs. 9300 – 34,800 + Grade Pay of Rs. 4200
Qualification:1) Bachelor of Technology (B.Tech)/Bachelor in Engineering (B.E.) with 60% or more marks in Electrical Engineering/Electrical & Electronic Engineering/Mechanical Engineering/ Food Technology /Food Engineering /Food Technology and Management/Dairy & Food Engineering /Food Processing Technology/Food Engineering/Agricultural Engineering/Post Harvest Technology/Agricultural Process Engineering / Chemical Engineering/Bio Chemical Engineering with atleast two years relevant experience in Pay Band -1 : Rs. 5200 – 20,200 + Grade Pay of Rs. 2800 in Government Organizations / Institutes/ Universities/Labs or in Industry/private sector on equivalent salary. 

OR  

M.Sc in Food Science /Food Technology/ Food Science & Technology with 60% or more marks and at least three years relevant experience in Pay Band -1 : Rs. 5200 – 20,200 + Grade Pay of Rs. 2800 in Government Organizations / Institutes/ Universities/Labs or in Industry/private sector on equivalent salary, with experience of working in a Food Science/Bio related Lab/Lab of any discipline of Science/Instrumentation and knowledge about laboratory operations.  

OR

 Three years diploma with 60% or more marks  in   Food Science & Technology/ Electrical Engineering/Electrical & Electronic Engineering/Food Technology /Dairy & Food Engineering /Food Processing Technology/Food Engineering/Agricultural Engineering/Post Harvest Technology/Agricultural Process Engineering / Chemical Engineering/Bio Chemical Engineering with  6 years relevant experience in  Pay Band -1  Rs. 5200 – 20,200 + Grade Pay of Rs. 2800 in Government Organizations / Institutes/ Universities/Labs or Industry/private sector on equivalent salary, with working experience in a Food Science/Bio related Lab/Lab of any discipline of Science/Instrumentation/ Engineering and knowledge about laboratory operations. 

OR 

  B.Sc in Food Engineering /Food Science with 60 % or more marks and 5 years relevant experience in  Pay Band -1  Rs. 5200 – 20,200 + Grade Pay of Rs. 2800 in Government Organizations /Institutes/ Universities/Labs or in Industry/private sector on equivalent salary with working experience in a Food Science/Bio related Lab/Lab of any discipline of Science/Instrumentation and knowledge about laboratory operations.             

 OR 

M.Sc. in Chemistry/Analytical Chemistry/Biochemistry with 60% or more marks and at least three years relevant experience in  Pay Band -1  Rs. 5200 – 20,200 + Grade Pay of Rs. 2800 in Government Organizations / Institutes/ Universities/Labs or in Industry/private sector on equivalent salary with working experience with State of art equipments for food processing/Analytical equipments (GC, HPLC, GC-MS, LC-MS/MS, AAS, ICP etc.) for various applications in food sector and experience in method validation as per the EU/ICH norms and should have the expertise in preparation of SOPs and other required documents for NABL Accreditations. 

OR 

M.Sc. in Physics with 60% or more marks and at least three years relevant experience in Pay Band -1 Rs. 5200–20,200 + Grade Pay of Rs. 2800 in Government Organizations / Institutes/ Universities/Labs or in Industry/private sector on equivalent salary, working experience in a Food Science/Bio related Lab/Physics Lab/ Lab of any discipline of Science/Instrumentation and knowledge about laboratory operations.  General condition: Experience working in an academic lab of a renowned University or a Research Institute or a Testing Lab, preferably an NABL Accredited Lab with hands on training in handling  of all analytical instrumentation including GC, HPLC, AAS, GC-MS, LC-MS/MS, ICP etc. and data interpretation, will be preferred.

Name of Post-LAB TECHNICIAN
Pay Scale: Rs. 5200 – 20,200 + Grade Pay of Rs. 2800 
No. of posts: 06 
Essential Qualifications & Experience:                 Three years diploma with 60% or more marks in Electrical Engineering/Electronic Engineering/ Mechanical Engineering/Electrical & Electronics Engineering /Workshop Technology/ Food process Engineering/  Food Engineering/Food Technology/ Food Science & Technology with three years relevant experience in Pay Band -1  Rs. 5200 – 20,200 + Grade Pay of Rs. 2400 in Government Organizations / Institutes/ Universities/Labs or equivalent salary in Industry/private sector with relevant working experience in  Food Science/Bio related Lab/Lab of any discipline of Science/Instrumentation. 

OR 

B.Sc. in Chemistry (Honours)/B.Sc general with Chemistry/B.Sc. in Microbiology/ B.Sc. in Physics (Honors)/ B.Sc. general with Physics as one of the subjects/ B.Sc. Biochemistry with 60% or above marks and two years relevant experience in Pay Band -1  Rs. 5200 – 20,200 + Grade Pay of Rs. 2400 in Government Organizations / Institutes/ Universities/Labs or equivalent salary in Industry/private sector experience of working in Food Science/Bio related Lab/Lab of any discipline of Science/Instrumentation and knowledge about laboratory operations.  General condition: Experience working in an academic lab of a renowned University or a Research Institute or a Testing Lab, preferably an NABL Accredited Lab, will be preferred.   
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Written by Md Khalid Hasan

We are Electronics Engineers and we are here to guide ECE students.